Medically reviewed and cowritten by Jamie Johnson, Registered Dietitian Nutritionist (RDN), and Lauren Braaten, Pediatric Occupational Therapist (OT).

Ditch the box! And try this easy homemade Oatmeal for Babies recipe instead. Made with simple ingredients in less than 10 minutes, it’s perfect for your baby’s first bite or added to their favorite fruit or veggie puree. I’ll also show you how to serve oatmeal as a finger food for baby-led weaning. There is nothing this baby oatmeal won’t do, and it tastes so much better than the store-bought boxed version! Baby food for 6+ months – stage 1 baby food!

Bowl of oatmeal for baby with spoon resting on top of gray bowl.

Oatmeal Cereal

Looking for a smooth and creamy oat cereal for your baby that doesn’t have to come from a box!

I’ve got you!

Oatmeal cereal was the third puree I introduced to both of my babies—behind apple and broccoli. And to this day, they both still LOVE oatmeal. Is it a coincidence? I’m not sure since there are only two test subjects in my study, but I’m going to go with it. Over the last 10 years and countless batches of this oatmeal recipe, I’ll have to say (humble brag ahead) that I have absolutely nailed this recipe.

We start by simmering some old-fashioned oats in a bit of water until they are nice and soft. I would highly recommend adding some cinnamon to the oats as well, but you do you. The key to making this oatmeal for babies is that you want it to be on the wetter side since you are going to puree it, and during that process, the oats will thicken up. If your blended cereal gets too thick, no worries, you can just add some additional water to it.

#momhack – to save time, make a double batch and freeze most of the oatmeal cereal in small portion so you can have a stash of oatmeal on hand for your baby.

But, let’s just be honest for a sec – plain oat cereal isn’t going to win any taste awards. In order for us to create oatmeal lovers, we are going to have to spice it up a bit. Here are some delish ways that I have served these oats to my little ones:

✔️ added some shredded apples and cinnamon after I blended the oats
✔️ mashed some blueberries and bananas into the simmering oats
✔️ added frozen peaches and a pinch of nutmeg to the simmering oats before blending

Nothing too fancy or time-consuming, just a bit of flavor and added fruits/veggies to up the flavor profile. You got this! And if you need more ideas, keep scrolling because there are six more ideas for you below.

Watch How to Make this Oatmeal Cereal

Ingredients for oatmeal for babies spread on a cutting board.

Ingredients

Make sure to read the recipe card below for the complete ingredient list and instructions!

  • Oats: we are using rolled oats (old-fashioned oats) in this recipe. But below I have the directions for steel and instant oats as well.
  • Chia & Hemp Seeds: are optional. I add them for a small boost of nutrients, but you can omit if you prefer.

Gluten-Free Oats: If you are looking to introduce your baby to gluten-free oats, then make sure you look for a brand that is labeled as Gluten-Free. This is my favorite brand of Gluten-Free Oats.

Small white bowl filled with oatmeal for baby.

Health Benefits of this Oatmeal Recipe

This homemade oatmeal cereal is loaded with essential vitamins and minerals for a growing baby.

  • packed with two different types of fiber
  • great source of omega-3 fatty acids which are essential for brain, eyes and organ development
  • has antioxidants that are essential for eliminating the hazards of free-radicals

First time making homemade baby food? Then, I would suggest that you start by reading my very in-depth Guide on how to Make Homemade Baby Food! You can also check out my best-selling cookbook for even more information and recipes!

Let’s Get Cooking

How to Make Baby Oatmeal

There are several different ways to cook oats, depending on which type of oat you are using.

Old-Fashioned Oats

  1. Boil: bring 2 cups of water to a boil.
  2. Add Oats: add in 1 cup of old-fashioned oats along with a pinch of chia seeds, hemp seeds and any spices you are using.
  3. Cook: turn down the heat to medium-low and cook the oats for 5 minutes or until all of the water is gone and the oats are soft. Let cool slightly.
  4. Blend: transfer the oats to a blender or food processor and puree for 1-2 minutes, adding water in 1/4 cup increments if needed, until completely smooth.
  5. Eat: serve to baby or freeze for later.

Steel-Cut Oats

  1. Boil: bring 3 cups of water to a boil.
  2. Add Oats: add in 1 cup of steel-cut oats along with a pinch of chia seeds, hemp seeds and any spices you are using.
  3. Cook: turn down the heat to medium-low and cook for 25-30 minutes or until all of the water is gone and the oats are soft. Let cool slightly.
  4. Blend: transfer the oats to a blender or food processor and puree for 1-2 minutes, adding water in 1/4 cup increments if needed, until completely smooth.
  5. Eat: serve to baby or freeze for later.

Instant Oats

  • Boil: bring 1 cup of water to a boil.
  • Add Oats: add in 1/2 cup of instant oats along with a pinch of chia seeds, hemp seeds and any spices you are using to a boil.
  • Cook: turn down the heat to medium-low and cook the oats for 1-2 minutes or until all of the water is gone and the oats are soft. Let cool slightly.
  • Blend: transfer the oats to a blender or food processor and puree for 1-2 minutes, adding water in 1/4 cup increments if needed, until completely smooth.
  • Eat: serve to baby or freeze for later.

Oat Powder

  1. Grind Oats: Place 1 cup of old-fashioned oats in a coffee grinder or blender. Grind for 1-2 minutes or until you have a very fine oat powder.
  2. Add Hot Water: In a microwave-safe bowl, add in roughly 1 tablespoon of oat powder and 1-2 tablespoons hot or boiling water. Stir until smooth, adding more water if needed. Let sit until warm enough to eat.
Gray baby bowl filled with pureed oatmeal cereal.

Oatmeal Combination Purees

While Oatmeal is great by itself, it’s also super easy to mix and match with other nutrient-dense baby food purees. Give these fun Stage 2 Baby Food flavor combos a try!

Chunks of oatmeal for baby-led weaning.

How to serve Oatmeal for Baby-Led Weaning

Oats can be hard food for your baby to pick up and feed themselves (oh the mess!). A great way to serve oats as a finger food is by simply spooning a couple of strips or round shapes of cooked oats on a plate and then letting them cool off on the counter or in the fridge. Once cold, the oats will harden enough for your baby to be able to pick them up by themselves. I’m not saying there won’t be a mess.. but it will be less of a mess and easier for your baby to self-feed. Babies are usually ready for baby-led weaning around 6+ months of age. 

6 Ways to Flavor Oatmeal

Once you get the basics of oatmeal down for your baby, you can have some fun and serve them some flavorful combinations. Here are some great options that baby, toddler, kids and even you will love!

  • Apples + Cinnamon: add in a couple of heaping spoonfuls of grated apple and a big pinch of cinnamon to oats right before serving. Can add a touch of maple syrup or brown sugar into toddlers or kid’s bowls.
  • Spinach + Pineapple: cook the oats with a handful of frozen pineapple. Add to a blender along with a handful of spinach, pulse or puree until spinach is incorporated.
  • Blueberries, Cinnamon and Vanilla: add in a handful of frozen blueberries, a pinch of cinnamon and a drizzle of vanilla extract while cooking the oats. Serve whole or blend for baby.
  • Banana + Peanut Butter: add in slices of a very ripe (lots of brown spots) banana to the oats while they are cooking. Mash the banana while it is cooking into small pieces. Spoon oats with banana into a bowl and add a swirl of peanut butter (or any nut or seed butter you prefer) right before serving. Serve whole or blend for baby.
  • Carrots + Flax: add in a handful of grated carrots to the oats while they are cooking. Serve whole or blend for baby. Spoon the oats and carrots into a bowl and top with a sprinkle of ground flax seeds. You can also add finely chopped walnuts and raisins to toddlers and kid’s bowls.
  • Mango with Coconut Milk: cook the oats in canned coconut milk (instead of the water) and then add in a handful of fresh or frozen cubed mango. While cooking, mash the mango with the back of a spoon. Serve whole or blend for baby.
Gray baby bowl filled with oatmeal for babies with green spoon resting on top.

Get the recipe: The Best Oatmeal Cereal for Babies (10 Minutes)

5 stars (54 ratings)
This Oatmeal Recipe for Baby is made with simple nutrient-dense ingredients in less than 10 minutes, and it's perfect for baby's first bite or added into their favorite fruit or veggie puree. Great for 4-6+ months and up. 

Ingredients 

Instructions 

  • Boil: In a medium saucepan, bring 2 cups of water to a boil.
  • Add Oats: add in 1 cup of old-fashioned oats along with the chia seeds, hemp seeds and any spices you are using.
  • Cook: turn down the heat to medium-low and cook the oats for 5 minutes, stirring occasionally, or until all of the water is gone and the oats are soft. Let cool slightly. 
    Small saucepan with cooked oats.
  • Blend: transfer the oats to a blender or food processor and puree for 1-2 minutes, adding water in 1/4 cup increments if needed, until completely smooth. I had to add 1/2 cup of water to my oatmeal. You will want the oat cereal to be on the thinner side so it doesn't become sticky. The oats will continue to absorb liquid as they cool, so add more water, breast milk or formula as needed.
  • Eat: serve to baby or freeze for later. 
    Bowl of oatmeal for baby with spoon resting on top of gray bowl.

Notes

Age: 4-6+ months
Yield: Makes roughly 20 ounces
Type of Oats: This recipe is for old-fashioned oats. For steel-cut or instant oats, read the full post. 
Adding Spices: you can add a big pinch of cinnamon or pumpkin pie spice mix, or a smaller pinch of nutmeg or cloves to these oats before blending. 
Chia and Hemp Seeds: are added for a nutritional boost, but you can add or omit if you prefer. 
Storage: Fridge – store in an airtight container in the fridge for 3 days or in the freezer for up to 3 months.
Thawing: Once thawed the oats can become pretty thick. To thin the oatmeal out again, just add water, breast milk, formula or another fruit or veggie to the oatmeal 1 tablespoon at a time until you reach your desired consistency.

 

 
 

Did you make this recipe?

Tag @babyfoode on Instagram and hashtag it #babyfoode!

Frequently Asked Questions

When can baby eat oatmeal?

Baby can have oats as one of their first foods. When a baby can start on solids is determined by their own rate of development, which generally comes between 4-6 months of age. Some of the developmental milestones babies need to reach in order to start solids include: if your baby has solid control of their head and neck, if your baby has doubled in weight, and if your baby is reaching for or opening their mouth when you eat (see my guide here). Before you start your baby on purees, you should consult with your pediatrician to make sure your child is developmentally ready.

Is oatmeal a common allergen for baby?

No, oatmeal is not a common allergen, however, as with any food, start with a small portion and be aware of any signs that might be an allergic reaction after introducing it.

Do oats cause constipation for babies?

No, oatmeal can actually help relieve constipation in babies due to the high fiber content that makes it easier on your baby to pass stools.